Jikko Nihonko 270mm Sujihiki Knife - Premium Carbon Steel Blade

Introducing the Jikko Nihonko 270mm Sujihiki Knife, a superior carbon steel blade specifically engineered for effortlessly slicing and carving all types of culinary items. Elevate your cooking expertise with this exceptional Japanese cutting tool.

• This double-edged blade is expertly hand-honed with 80/20 asymmetrical bevels, ensuring it arrives fully prepared for immediate use.
• Fashioned by the distinguished craftsmen of Sakai City, these implements are the trusted choice for professional chefs across Japan.

To safeguard against corrosion or discoloration, remember to cleanse by hand and ensure the blade remains dry after each use.