Endo Shoji Large Sawara Cutting Board Made in Japan for Professional Use

Made from premium Sawara wood, this cutting board combines functionality with traditional Japanese craftsmanship. Its natural properties help maintain knife sharpness while providing a stable cutting area, ensuring every slice is precise. Whether you are chopping vegetables or slicing meats, the Endo Shoji Large Sawara Cutting Board is the perfect companion for your culinary creations.

• Product Material: Sawara Wood

• Manufacturer: Endo Shoji

• Large surface area ideal for professional and home kitchens
• Made from high-quality Sawara wood known for durability and knife-friendly properties
• Crafted in Japan ensuring superior craftsmanship and attention to detail
• Provides a stable and safe cutting surface for various food preparation tasks

Place the cutting board on a stable surface before use. Use it for chopping, slicing, and dicing a variety of foods. Avoid cutting directly on countertops to protect both your knives and surfaces.

Clean the cutting board with warm water and mild soap after each use. Avoid soaking in water or using harsh chemicals. Dry thoroughly and store in a well-ventilated area to prevent warping or cracking.